High grade raw material ensures first-rate wet-salted, dried and salted fish. The majority of the production of dried and salted fish is still done by hand, and the quality of our products shows just how well our staff masters this traditional art.
Cod is a very popular whitefish with mild and tasty flesh. Our cod is caught in the cold Atlantic ocean.
Cod is a low in fat, high in protein, a good source of vitamins and minerals like B12, omega-3 fatty acids and selenium.
Cod is prepared in many ways and is popular all over the world.
Our raw cod is superior quality and bought sea frozen.
Catching season: All year round
Fishing area: Northeast Atlantic - FAO 27
Cartons: 25 kg
Products: wet salted and dried
Size: dependent on market and customer
Saithe also often called Pollock is sweet tasting and delicious fish with firm flesh. Like Cod it is high in protein and low in fat.
Saithe contains a lot of important nutrients and vitamins like omega-3 fatty acids and vitamin B-12.
All our saithe is superior quality and bought seafrozen.
Catching season: All year round
Fishing area: Northeast Atlantic - FAO 27
Cartons: 9 kg and 25 kg
Products: wet salted and dried
Size: Medium (30-40 cm), large (40-50 cm) and x-large (50+ cm)
Saithe also often called Pollock is sweet tasting and delicious fish with firm flesh. Like Cod it is high in protein and low in fat.
Saithe contains a lot of important nutrients and vitamins like omega-3 fatty acids and vitamin B-12.
All our saithe is superior quality and bought seafrozen.
Catching season: All year round
Fishing area: Northeast Atlantic – FAO 27
Cartons: 9 kg
Product : split, wet salted and dried
Size: Small (20-40 cm)
